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  2. Bridging the gap: associations between gut microbiota and psychiatric disorders
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  3. Polyphenols: a route from bioavailability to bioactivity addressing potential health benefits to tackle human chronic diseases
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  4. Decomposing differences in the chronic disease condition between rural and urban older adults in China: a cross-sectional analysis
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  5. Association of depression with gastroesophageal reflux disease, and the mediating role of risk factors: a Mendelian randomization study
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  6. Antioxidant Activity, Metal Chelating Ability and DNA Protective Effect of the Hydroethanolic Extracts of Crocus sativus Stigmas, Tepals and Leaves
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  7. Influence of epigenetics and microbiota in early‑life development: A possible role for exosomes (Review)
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  8. Impact of Novel Foods on the Human Gut Microbiome: Current Status
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