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  2. Functional properties of spinach (Spinacia oleracea L.) phytochemicals and bioactives.
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  4. Bioactive Compounds Isolated from Microalgae in Chronic Inflammation and Cancer.
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  12. Coevolution between Human's Anticancer Activities and Functional Foods from Crop Origin Center in the World
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  14. Metabolic engineering for glycoglycerolipids production in E. coli: Tuning phosphatidic acid and UDP-glucose pathways
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  15. Bioactive Molecular Networking for Mapping the Antimicrobial Constituents of the Baltic Brown Alga Fucus vesiculosus
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  22. Virucidal and Immunostimulating Activities of Monogalactosyl Diacylglyceride from Coccomyxa sp. KJ, a Green Microalga, against Murine Norovirus and Feline Calicivirus
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  25. Road to a bite of rosehip: A comprehensive review of bioactive compounds, biological activities, and industrial applications of fruits
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