1. Complex formation constant of ferric ion with Gly, Pro-Hyp and Gly-Pro-Hyp
   Mingyu Zhi et al, 2018, RSC Adv. CrossRef
2. Bushenhuoxue Formula Facilitates Articular Cartilage Repair and Attenuates Matrix Degradation by Activation of TGF-β Signaling Pathway
   Rui Dong et al, 2018, Evidence-Based Complementary and Alternative Medicine CrossRef
3. Functional and Nutraceutical Ingredients From Marine Resources
   P.K. Binsi et al, 2019 CrossRef
4. Influence of Non–Steroidal Anti–Inflammatory Drugs on the Level CTX II Marker under Experimental Hypothyroidism and Osteoarthritis
   D. S. Nosivets, 2019, Ukr. ž. med. bìol. sportu CrossRef
5. Role of Collagen Derivatives in Osteoarthritis and Cartilage Repair: A Systematic Scoping Review With Evidence Mapping
   Germain Honvo et al, 2020, Rheumatol Ther CrossRef
6. The Influence of Specific Bioactive Collagen Peptides on Knee Joint Discomfort in Young Physically Active Adults: A Randomized Controlled Trial
   Denise Zdzieblik et al, 2021, Nutrients CrossRef
7. Terminal sterilization influences the efficacy of an extracellular matrix‐blood composite for treating posttraumatic osteoarthritis in the rat model
   Naga Padmini Karamchedu et al, 2021, J Orthop Res CrossRef
8. Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems—a comprehensive review
   Changwei Cao et al, 2021, Critical Reviews in Food Science and Nutrition CrossRef
9. A Review of the Effects of Collagen Treatment in Clinical Studies
   Hsiuying Wang, 2021, Polymers CrossRef
10. Advances in sports food: sports nutrition, food manufacture, opportunities and challenges
    Pengbo Cui et al, 2022, Food Research International CrossRef
11. In vitro genotoxicity assessment and 28-day repeated dose oral toxicity study of steady-calcium formula in rats
    Ting-Yu Chang et al, 2022, Toxicology Reports CrossRef
12. A 2022 Systematic Review and Meta-Analysis of Enriched Therapeutic Diets and Nutraceuticals in Canine and Feline Osteoarthritis
    Maude Barbeau-Grégoire et al, 2022, IJMS CrossRef
13. Potential of food protein-derived peptides for the improvement of osteoarthritis
    Ling Xiong et al, 2022, Trends in Food Science & Technology CrossRef
14. Selection of collagen IV fragments forming the outer sphere of the native protein: Assessment of biological activity for regenerative medicine
    Angelika Becht et al, 2024, Journal of Peptide Science CrossRef
15. Food-derived bioactive peptides potentiating therapeutic intervention in rheumatoid arthritis
    Chunhong Liu et al, 2024, Heliyon CrossRef
16. Collagen in Orthopedics: From Molecules to Therapies
    Samriti Balaji Mudaliar et al, 2024 CrossRef
17. Nutraceutical Approach to Chronic Osteoarthritis: From Molecular Research to Clinical Evidence
    Alessandro Colletti et al, 2021, IJMS CrossRef
18. The oral intake of specific Bioactive Collagen Peptides (BCP) improves gait and quality of life in canine osteoarthritis patients—A translational large animal model for a nutritional therapy option
    Britta Dobenecker et al, 2024, PLoS ONE CrossRef
19. Preparation of Collagen Peptide Nanoliposomes From Sturgeon Fish Cartilage and Explore Their Anti‐Osteoarthritis Effects in Rats
    Chia‐Chi Kung et al, 2024, Food Frontiers CrossRef