1. S-Methylcysteine Ameliorates the Intestinal Damage Induced by Eimeria tenella Infection via Targeting Oxidative Stress and Inflammatory Modulators
   Ehab Kotb Elmahallawy et al, 2022, Frontiers in Veterinary Science CrossRef
2. Valorization of the phytochemical profile, nutritional composition, and therapeutic potentials of garlic peel: a concurrent review
   Faiza Azmat et al, 2023, International Journal of Food Properties CrossRef
3. Mechanisms of action by sulphur compounds in Allium sativum. A review
   Agatha Ngukuran Jikah et al, 2023, Pharmacological Research - Modern Chinese Medicine CrossRef
4. Genes encoding γ‑glutamyl‑transpeptidases in the allicin biosynthetic pathway in garlic (Allium sativum)
   Eleni Baltzi et al, 2024, Biomedical Reports CrossRef
5. Role of multi-targeted bioactive natural molecules and their derivatives in the treatment of Alzheimer’s disease: an insight into structure-activity relationship
   Debojyoti Halder et al, 2023, Journal of Biomolecular Structure and Dynamics CrossRef
6. S-allyl cysteine and Taurine attenuate diabetic nephropathy in rats via the inhibition of oxidative stress and recovering histopathological changes
   Nadeem Rais et al, 2023, Arab Gulf Journal of Scientific Research CrossRef