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2. New Insights toward Colorectal Cancer Chemotherapy Using Natural Bioactive Compounds
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5. Effect of Soy Isoflavones on DNA Metabolic Enzyme Inhibitory Activity and Anticancer Activity
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6. Raman microspectroscopy for probing the impact of a dietary antioxidant on human breast cancer cells
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9. Natural compounds and combination therapy in colorectal cancer treatment.
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11. Preventive effect of genistein on AOM/DSS-induced colonic neoplasm by modulating the PI3K/AKT/FOXO3 signaling pathway in mice fed a high-fat diet
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12. Genistein-induced DNA damage is repaired by nonhomologous end joining and homologous recombination in TK6 cells
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13. Whey protein isolate improves vitamin B12 and folate status in elderly Australians with subclinical deficiency of vitamin B12
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14. The Effect of Soy Nut Compared to Cowpea Nut on Body Weight, Blood Cells, Inflammatory Markers and Chemotherapy Complications in Children with Acute Lymphoblastic Leukemia: A Randomized Controlled Clinical Trial
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17. Chemoprevention of Colorectal Cancer by Dietary Compounds
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18. Phosphorylated flavonoids as selective carboxylesterase inhibitors
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19. Dietary Soy Isoflavone: A Mechanistic Insight
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20. Impacts of spray drying conditions on stability of isoflavones in microencapsulated soybean extract
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21. Soy Isoflavones in the Breast Cancer Risk: From Preclinical Findings to Clinical Strategy
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22. Evidence for the Effectiveness of Soy in Aging and Improving Quality of Life
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23. Food-Borne Topoisomerase Inhibitors
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24. Antagonism of human formyl peptide receptor 1 (FPR1) by chromones and related isoflavones
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25. A combination of 2D similarity search, pharmacophore, and molecular docking techniques for the identification of vascular endothelial growth factor receptor-2 inhibitors
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26. Anticarcinogenic Effects of Dietary Phytoestrogens and Their Chemopreventive Mechanisms
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27. Effects of flavonoids on expression of genes involved in cell cycle regulation and DNA replication in human fibroblasts
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28. Polytrichum commune L.ex Hedw ethyl acetate extract-triggered perturbations in intracellular Ca2+ homeostasis regulates mitochondrial-dependent apoptosis
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29. Determination of Major Isoflavones in Soy Drinks by Solid-Phase Micro Extraction Coupled to Liquid Chromatography
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30. Risk assessment for peri- and post-menopausal women taking food supplements containing isolated isoflavones
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31. Genistein and delphinidin antagonize the genotoxic effects of the mycotoxin alternariol in human colon carcinoma cells
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32. Equol: A Bacterial Metabolite from The Daidzein Isoflavone and Its Presumed Beneficial Health Effects.
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33. Soy food intake and risk of gastric cancer
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34. Soy Isoflavones Improve the Spermatogenic Defects in Diet-Induced Obesity Rats Through Nrf2/HO-1 Pathway
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35. Soyasapogenol B Attenuates Laryngeal Carcinoma Progression through Inducing Apoptotic and Autophagic Cell Death
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36. Synthesis and Biological Evaluation of Genistein-IR783 Conjugate: Cancer Cell Targeted Delivery in MCF-7 for Superior Anti-Cancer Therapy
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37. Cellular protection induced by genistein in mouse and its antioxidant capacity
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38. Molecular Mechanisms of Action of Genistein in Cancer: Recent Advances.
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39. Plant-based products in cancer prevention and treatment
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41. Emerging Therapeutic Targets Against Toxoplasma gondii: Update on DNA Repair Response Inhibitors and Genotoxic Drugs
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42. Soy Isoflavones and Other Constituents
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45. Harpalyce brasiliana Benth: A prolific source of bioactive flavonoids with antiophidic potential
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46. Molecular Changes Underlying Genistein Treatment of Wound Healing: A Review
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70. Synthesizing efficacious genistein in conjugation with superparamagnetic Fe 3 O 4 decorated with bio-compatible carboxymethylated chitosan against acute leukemia lymphoma
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