1. Improvement of glucosinolates by metabolic engineering in Brassica crops
   Huiying Miao et al, 2021, aBIOTECH CrossRef
2. 3,4-Dihydropyrimidin-2(1H)-ones as Antagonists of the Human A2B Adenosine Receptor: Optimization, Structure–Activity Relationship Studies, and Enantiospecific Recognition
   María Majellaro et al, 2021, Journal of Medicinal Chemistry CrossRef
3. Assessing the Fate and Bioavailability of Glucosinolates in Kale (Brassica oleracea) Using Simulated Human Digestion and Caco-2 Cell Uptake Models
   Eun-Sun Hwang et al, 2019, Journal of Agricultural and Food Chemistry CrossRef
4. Pre- and Post-harvest Factors Affecting Glucosinolate Content in Broccoli
   Riadh Ilahy et al, 2020, Frontiers in Nutrition CrossRef