1. Effects of Dosing Condition on the Oral Bioavailability of Green Tea Catechins after Single-Dose Administration of Polyphenon E in Healthy Individuals
   H-H. Sherry Chow et al, 2005, Clinical Cancer Research CrossRef
2. Thrombolytic Property of Herbal Plants: A Short Review
   Sarvan Kumar Guguloth et al, 2022, Biomedical and Pharmacology Journal CrossRef
3. Epigallocatechin-3-gallate induces apoptosis in estrogen receptor–negative human breast carcinoma cells via modulation in protein expression of p53 and Bax and caspase-3 activation
   Anshu M. Roy et al, 2005, Molecular Cancer Therapeutics CrossRef
4. Quality aspects of coffees and teas: Application of electron paramagnetic resonance (EPR) spectroscopy to the elucidation of free radical and other processes.
   Bernard A. Goodman et al, 2013, Agricultural Sciences CrossRef
5. Exploration of Bioactive Constituents from Abandoned Parts of the Tea Plant
   Ranjana Sharma et al, 2021, Sustainable Agriculture Reviews 56 CrossRef
6. Transcriptome analysis reveals the effect of acidic environment on adventitious root differentiation in Camellia sinensis
   Kai Liu et al, 2023, Plant Molecular Biology CrossRef
7. High-Speed Scanning Electrochemical Microscopy Method for Substrate Kinetic Determination: Application to Live Cell Imaging in Human Cancer
   Sabine Kuss et al, 2015, Analytical Chemistry CrossRef
8. Inhibition of PhIP mutagenicity by catechins, and by theaflavins and gallate esters
   Zenon Apostolides et al, 1997, Mutation Research/Genetic Toxicology and Environmental Mutagenesis CrossRef
9. Complementary and Alternative Medicine Use by Patients Enrolled Onto Phase I Clinical Trials
   Grace K. Dy et al, 2004, Journal of Clinical Oncology CrossRef
10. Zinc Treatment of Tea Plants Improves the Synthesis of Trihydroxylated Catechins via Regulation of the Zinc-Sensitive Protein CsHIPP3
    Yilan Hu et al, 2024, Journal of Agricultural and Food Chemistry CrossRef
11. Growth Inhibitory and Antimetastatic Effect of Green Tea Polyphenols on Metastasis-Specific Mouse Mammary Carcinoma 4T1 Cells In vitro and In vivo Systems
    Manjeshwar S. Baliga et al, 2005, Clinical Cancer Research CrossRef
12. (−)-Epigallocatechin-3-Gallate Prevents Photocarcinogenesis in Mice through Interleukin-12–Dependent DNA Repair
    Syed M. Meeran et al, 2006, Cancer Research CrossRef
13. Inhibition of 7,12-dimethylbenz[a]anthracene (DMBA)-induced oral carcinogenesis in hamsters by tea and curcumin
    Ning Li et al, 2002, Carcinogenesis CrossRef
14. Prevention of Ultraviolet Radiation–Induced Immunosuppression by (−)-Epigallocatechin-3-Gallate in Mice Is Mediated through Interleukin 12–Dependent DNA Repair
    Syed M. Meeran et al, 2006, Clinical Cancer Research CrossRef
15. Physical activity combined with tea consumption could further reduce all-cause and cancer-specific mortality
    Yiqun Hu et al, 2024, Scientific Reports CrossRef
16. Suppression of extracellular signals and cell proliferation by the black tea polyphenol, theaflavin-3,3′-digallate
    Yu-Chih Liang et al, 1999, Carcinogenesis CrossRef
17. Phase IIa chemoprevention trial of green tea polyphenols in high-risk individuals of liver cancer: modulation of urinary excretion of green tea polyphenols and 8-hydroxydeoxyguanosine
    Haitao Luo et al, 2006, Carcinogenesis CrossRef
18. Population Genomics and Genomics-Assisted Trait Improvement in Tea (Camellia sinensis (L.) O. Kuntze)
    Tony Maritim et al, 2023, Population Genomics: Crop Plants CrossRef