1. Anthocyanin and Gingerol Extracts Exhibit a Synergistic Effect to Inhibit the Proliferation of Caco-2, Hep G2, and HT-29 Cells in Vitro
   Amna E. Abdurrahim et al, 2021, ACS Food Science & Technology CrossRef
2. Impact of Carrageenan-Soy Protein Combination on CXCR-4 Expression, Cell Viability, and Apoptosis in HCT-116 Cells
   Sahar El Hadad et al, 2024, Archives of Pharmacy Practice CrossRef
3. Recent Advancements in the Inhibition of Metastasis of Colorectal Cancer Using Anticancer Compounds
   Dibyashree Chhetri et al, 2023, Handbook of Oncobiology: From Basic to Clinical Sciences CrossRef
4. Dihydroartemisinin Modulates Apoptosis and Autophagy in Multiple Myeloma through the P38/MAPK and Wnt/β-Catenin Signaling Pathways
   Xiuhua Wu et al, 2020, Oxidative Medicine and Cellular Longevity CrossRef
5. Anthocyanins Inhibits Oxidative Injury in Human Retinal Pigment Epithelial ARPE-19 Cells via Activating Heme Oxygenase-1
   Cheol Park et al, 2024, Journal of Microbiology and Biotechnology CrossRef
6. Blueberry Malvidin-3-galactoside Suppresses Hepatocellular Carcinoma by Regulating Apoptosis, Proliferation, and Metastasis Pathways In Vivo and In Vitro
   Yuehua Wang et al, 2019, Journal of Agricultural and Food Chemistry CrossRef
7. Inhibition and potential treatment of colorectal cancer by natural compounds via various signaling pathways
   Mingchuan Wang et al, 2022, Frontiers in Oncology CrossRef
8. Anthocyanins in Colorectal Cancer Prevention. A Systematic Review of the Literature in Search of Molecular Oncotargets
   Nevenka Medic et al, 2019, Frontiers in Pharmacology CrossRef
9. Recent Advancements in the Inhibition of Metastasis of Colorectal Cancer Using Anticancer Compounds
   Dibyashree Chhetri et al, 2024, Handbook of Oncobiology: From Basic to Clinical Sciences CrossRef