- Medicinal Mushrooms: Current Use in Clinical Practice
Khara Lucius, 2020, Alternative and Complementary Therapies CrossRef - Nutritional Composition and Biological Properties of Sixteen Edible Mushroom Species
Maria Dimopoulou et al, 2022, Applied Sciences CrossRef - Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.)
Khandaker Md. Sharif Uddin Imam et al, 2021, ACS Food Science & Technology CrossRef - Combining the Anticancer and Immunomodulatory Effects of Astragalus and Shiitake as an Integrated Therapeutic Approach
Biju Balakrishnan et al, 2021, Nutrients CrossRef - Novel Medicinal Mushroom Blend as a Promising Supplement in Integrative Oncology: A Multi-Tiered Study using 4T1 Triple-Negative Mouse Breast Cancer Model
Elisa Roda et al, 2020, International Journal of Molecular Sciences CrossRef - Medicinal Mushroom Supplements in Cancer: A Systematic Review of Clinical Studies
Santhosshi Narayanan et al, 2023, Current Oncology Reports CrossRef - Combination Treatment with in Situ Tumor Vaccination Therapy and Nutritional Intervention Utilizing Lentinula Edodes Mycelia Extract for Patient with Lingual Cancer: A Case Report
Hiromichi OI, 2020, Japanese Journal of Complementary and Alternative Medicine CrossRef - The attenuation effect of low piperine Piper nigrum extract on doxorubicin-induced toxicity of blood chemical and immunological properties in mammary tumour rats
Jirakrit Saetang et al, 2022, Pharmaceutical Biology CrossRef - Therapeutic Effects of Medicinal Mushrooms on Gastric, Breast, and Colorectal Cancer: A Scoping Review
Amit Dan et al, 2023, Cureus CrossRef - Preventing Recurrence of Hepatocellular Carcinoma After Curative Hepatectomy With Active Hexose-correlated Compound Derived From Lentinula edodes Mycelia
Toshiya Kamiyama et al, 2022, Integrative Cancer Therapies CrossRef - Rheological properties of the mixture of Lentinan and saliva and its inhibitory effect on Streptococcus mutans
Wei Han et al, 2023, International Journal of Food Properties CrossRef - Recent advances in polysaccharides from Lentinus edodes (Berk.): Isolation, structures and bioactivities
Kangjia Sheng et al, 2021, Food Chemistry CrossRef