1. Production of Gibberellins via a Non-Natural Pathway Using Steviol as a Substrate
   Yu Lin et al, 2024, Journal of Agricultural and Food Chemistry CrossRef
2. Bioactivity Profile of the Diterpene Isosteviol and its Derivatives
   Asad Ullah et al, 2019, Molecules CrossRef
3. Natural and low‐caloric rebaudioside A as a substitute for dietary sugars: A comprehensive review
   Yang Wang et al, 2023, Comprehensive Reviews in Food Science and Food Safety CrossRef
4. Metabolic engineering for the synthesis of steviol glycosides: current status and future prospects
   Xuan Zhou et al, 2021, Applied Microbiology and Biotechnology CrossRef
5. Stevia: limiting cholesterol synthesis in Hep-G2 cells
   Amirul Nazhan Ilias et al, 2020, Asia Pacific Journal of Molecular Biology and Biotechnology CrossRef
6. The effect of steviol on differentiated rat PC-12 cells induced by MPP+
   Antoine Al-Achi et al, 2022, Research Journal of Pharmacy and Technology CrossRef