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2. Development of a tannase biocatalyst based on bio-imprinting for the production of propyl gallate by transesterification in organic media
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3. Synthesis of propyl gallate from tannic acid catalyzed by tannase from Aspergillus oryzae: Process optimization of transesterification in anhydrous media
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4. Chemopreventive Properties of Fruit Phenolic Compounds and Their Possible Mode of Actions
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5. One-pot bio-synthesis of propyl gallate by a novel whole-cell biocatalyst
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6. Dietary Flavonoids as Cancer Prevention Agents
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7. Virgin olive oil phenolics extract inhibit invasion of HT115 human colon cancer cells in vitro and in vivo
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