Most Read
Discover the most frequently read articles from the past month
Article
Statins combined with niacin reduce the risk of peripheral neuropathy
Steven Lehrer, Peter H. Rheinstein
Article Number: 3 Published online on: 09 June 2020
Case Report
Eradication of small intestinal bacterial overgrowth in irritable bowel syndrome using herbal therapy: A case report
Ciara P. Wright, Melissa T. Dooley, Heather Leeson
Article Number: 13 Published online on: 06 December 2021
Review
Pomegranate: A promising avenue against the most common chronic diseases and their associated risk factors (Review)
Alessandro Lavoro, Luca Falzone, Giuseppe Gattuso, Rossella Salemi, Giovanni Cultrera, Gian Marco Leone, Giuseppa Scandurra, Saverio Candido, Massimo Libra
Article Number: 6 Published online on: 28 April 2021
Review
Herbs and plants in immunomodulation (Review)
Tanya Kadiyska, Ivan Tourtourikov, Kristiyan Dabchev, Alexandra Zlatarova, Nikolay Stoynev, Radka Hadjiolova, Demetrios A. Spandidos, Maria Adamaki, Vassilis Zoumpourlis
Article Number: 1 Published online on: 27 April 2023
Review
Polyphenols in cancer prevention: New insights (Review)
Giusi Briguglio, Chiara Costa, Manuela Pollicino, Federica Giambò, Stefania Catania, Concettina Fenga
Article Number: 9 Published online on: 05 October 2020
Article
Comparison of nutritional value of different ruminant milks in human nutrition
Assunta Arrichiello, Giuseppe Auriemma, Fiorella Sarubbi
Article Number: 5 Published online on: 21 June 2022
Article
Tart cherry juice consumed daily for 4 weeks does not impair or exacerbate biomarkers of metabolic function in at‑risk overweight and obese subjects: A randomized, crossover pilot study
Keith R. Martin, Lacey Burrell, Jennifer Bopp
Article Number: 2 Published online on: 25 November 2020
Article
An antioxidant ‘database’ for local food products from the Serres region in Greece
Thomas Karampatzakis, Fotios Tekos, Periklis Vardakas, Zoi Skaperda, Demetrios Kouretas
Article Number: 4 Published online on: 22 November 2023
Article
Anti-diabetic effects of fenugreek (Trigonella foenum-graecum): A comparison between oral and intraperitoneal administration - an animal study
Marine E. Baset, Tasneem I. Ali, Hanan Elshamy, Ahmed M. El Sadek, Diana G. Sami, Marwa T. Badawy, Sara S. Abou-Zekry, Hana H. Heiba, Mona K. Saadeldin, Ahmed Abdellatif
Article Number: 2 Published online on: 12 May 2020
Review
Current updates on the association between celiac disease and cancer, and the effects of the gluten‑free diet for modifying the risk (Review)
Neetu Kalra, Anuska Mukerjee, Shreya Sinha, Vaishnavi Muralidhar, Yeliz Serin, Aadhya Tiwari, Anil K. Verma
Article Number: 2 Published online on: 24 January 2022
Article
Coffee extracts and caffeine upregulate the expression of the immune checkpoint factors, PD‑1 and PD‑L1
Tatsushi Yoshida, Kenta Yamasaki, Mano Horinaka, Kenjiro Tadagaki
Article Number: 2 Published online on: 19 April 2024
Article
Determination of the polyphenolic content and the antioxidant activities of four indigenous Greek red and white wine varieties
Fotios Tekos, Maria Gkasdrogka, Periklis Vardakas, Zoi Skaperda, Demetrios Kouretas
Article Number: 3 Published online on: 20 October 2023
Article
Antioxidant and anti‑inflammatory effects of a mixture of propolis, red bean and tomato extracts
Eun Seo Kang, Se Yeon Jeong, Mi Hyun Joo, Mi Young Kim, Yong Kap Hur, Byoung Ok Cho, Seon Il Jang
Article Number: 1 Published online on: 11 April 2024
Article
Pattern of vitamin D deficiency in a Middle Eastern population: A cross‑sectional study
Dahat A. Hussein, Gasha S. Ahmed, Shaho F. Ahmed, Rawezh Q. Salih, Fahmi H. Kakamad, Abdulwahid M. Salih, Bnar J. Hama Amin, Berun A. Abdalla, Shvan H. Mohammed, Rivan O. Salim, Sawen E. Hamarahim, Shaima S. Hamid, Awara K. Hamarashid, Chawan M. Rashid, Wafa A. Hamadameen, Karzan M. Salih
Article Number: 7 Published online on: 21 November 2022
Article
Evaluation of the efficacy of the combination of Citrus aurantium, Cistus creticus and Olea europaea leaf extract on the lipid profiles of individuals with marginally elevated lipid levels
Annia Tsolakou, Dimitrios Konstantinidis, Vassiliki Economou, Stamatis Boulis, Evangelia Koutsogiannouli, Costas P. Tsioufis, Nikolaos Drakoulis
Article Number: 2 Published online on: 03 October 2023
Review
Methodology for the biofunctional assessment of honey (Review)
Ioannis D. Kyriazis, Zoi Skaperda, Fotios Tekos, Sotiria Makri, Periklis Vardakas, Eleni Vassi, Anastasia Patouna, Kallirroi Terizi, Christos Angelakis, Demetrios Kouretas
Article Number: 5 Published online on: 26 March 2021
Review
Traditional uses, nutrition, phytochemistry and various pharmacological properties of Indian wild pear (Review)
Om Prakash, Attar Singh Chauhan, Vithal Balavant Kudachikar
Article Number: 9 Published online on: 25 August 2021
Review
Nutraceuticals and herbal extracts: A ray of hope for COVID‑19 and related infections (Review)
Ahmed Hamza Tahir, Muhammad Mohsin Javed, Zahid Hussain
Article Number: 6 Published online on: 31 August 2020
Article
Biological effects of grape stem extracts on human cancer cell lines
Eleni Vassi, Aristidis S. Veskoukis, Fotios Tekos, Zoi Skaperda, Konstantinos Poulas, Serkos Haroutounian, Demetrios Kouretas
Article Number: 4 Published online on: 04 May 2022
Review
