Curcumin induces apoptosis of triple-negative breast cancer cells by inhibition of EGFR expression
- Authors:
- Published online on: September 26, 2012 https://doi.org/10.3892/mmr.2012.1103
- Pages: 1267-1270
Abstract
Introduction
Curcumin is a natural yellow-pigmented polyphenol component of the spice turmeric, which is derived from the roots of the Curcuma longa plant which is indigenous to Southeast Asia. Curcumin has potent antioxidant, anti-mutagenic and antitumor properties. In recent years, studies have shown that curcumin is able to inhibit the growth, invasion and metastasis of a variety of tumor cells, induce apoptosis through a variety of mechanisms and increase the sensitivity of tumor cells to chemotherapeutic drugs and radiation (1,2).
Breast cancer is the most common malignant disease among women worldwide. Triple-negative breast cancer (TNBC), which represents approximately 15% of all breast cancers (3) and shows high recurrence and poor survival rates (4), is defined by the lack of estrogen receptor (ER), progesterone receptor (PR) and epidermal growth factor receptor 2 (HER2/cerbB2/EGFR2) expression (5). Thus, to date, TNBC lacks effective targeted therapies. Endocrine therapy is also ineffective. Chemotherapy remains the only possible therapeutic option in the adjuvant or metastatic setting, but TNBC is frequently resistant to standard chemotherapeutic regimens. Therefore, TNBC has the worst prognosis of all breast cancer subtypes. TNBC cells are often accompanied by high expression levels of EGFR and abnormal activation of MAPK signaling pathways (6,7). However, it has not been reported whether curcumin is able to inhibit the proliferation of TNBC cells and induce apoptosis through the inhibition of EGFR-MAPK signaling pathways. In this study, we studied the effects of curcumin on TNBC cells and the possible mechanism.
Materials and methods
Materials and reagents
The MDA-MB-231 (ER−/PR−/HER2−, EGFR+) breast cancer cells were purchased from the Shanghai Cell Bank of the Chinese Academy of Sciences (Shanghai, China). The study was approved by the ethics committee of Zhejiang Provincial People’s Hospital, Hangzhou, China. Curcumin was purchased from Sigma (St. Louis, MO, USA). Rabbit anti-human ERK1/2, pERK1/2 antibody and rabbit anti-human EGFR, pEGFR antibody products were obtained from Cell Signaling Technology (Danvers, MA, USA) and mouse anti-rabbit secondary antibody was purchased from Beijing Zhongshan Golden Bridge Biotechnology Co., Ltd. (Beijing, China). The Annexin V/PI apoptosis detection kit was purchased from United Biotechnology Co., Ltd. (Shanghai, China) and DMEM and fetal bovine serum were acquired from Gibco-BRL (Carlsbad, CA, USA). MTT was purchased from Sigma.
MTT assay of breast cancer cell proliferation
To detect the rate of cell proliferation, MDA-MB-231 cells in DMEM media containing 10% FBS with penicillin and streptomycin (100 μ/ml) were incubated at 37°C in a humidified atmosphere of 5% CO2. After digestion with 0.25% trypsin, 1×104/ml cells were inoculated into 96-well culture plates at 37°C overnight. The cells were divided into control and curcumin (10, 20 and 30 μmol/ml) treatment groups and cultured in 96-well plates for 48 h. The cells were then centrifuged for 3 min at 500 × g and 100 μl supernatant was removed. MTT 10 μl (5 mg/ml) was added, the cells were incubated for 4 h at 37°C and 100 μl DMSO was added. After shocking for 10 min, the OD490 value was detected using an enzyme immunoassay instrument. The rate of inhibition of cell proliferation was calculated as follows: inhibition rate = (1 − Atreatment group/Acontrol group) × 100%.
Curcumin-induced apoptosis of breast cancer cells
An Annexin V-FITC/PI double staining method was carried out according to the kit’s instructions: MDA-MB-231 cells were routinely cultured with DMEM. After digestion with 0.25% trypsin, 1×105/ml cells were inoculated into 6-well culture plates at 37°C overnight. The cells were divided into control and curcumin (10, 20 and 30 μmol/ml) treatment groups. After a 48-h treatment, the cells were collected following trypsin digestion, centrifuged for 5 min at 800 × g and then washed three times with PBS. Buffer (50 μl) was added followed by V-FITC (5 μl) and PI (10 μl). The cells were incubated in the dark for >5 min and then evaluated by flow cytometry.
Effect of curcumin on EGFR and ERK1/2 phosphorylation
The expression levels of ERK1/2, pERK1/2, EGFR and pEGFR were detected by western blot analysis. MDA-MB-231 cells were cultured with DMEM. After digestion with 0.25% trypsin, 1×105/ml cells were inoculated into 6-well culture plates at 37°C overnight. The cells were divided into control and curcumin (30 μmol/ml) treatment groups; 48 h later, the cells were collected, subjected to one-step cleavage and after 13,000 rpm high-speed centrifugation for 10 min, the supernatant was taken for protein quantification. The 10% SDS-PAGE separating gel and laminated gel were prepared conventionally. Cells in the above groups were collected separately, and total proteins in each group were extracted using the one-shot method. After mixing with 4X loading buffer, boiling for 5 min and centrifuging at 12000 rpm for 3 min, 20 μl of the resulting sample was used for SDS-PAGE analysis at 100 V. The gel was gently removed, washed once with Millipore H2O and electrophoretically transferred to a membrane at 100 V for 2 h. After blocking with a blocking buffer at 37°C for 2 h, the membrane was incubated with the corresponding primary antibody (1:1,000) overnight at 4°C, washed with TBST four times at 10-min intervals and then incubated with the corresponding horseradish peroxidase-labeled secondary antibody (1:5,000) at room temperature for 1 h. After washing with TBST 4 times at 10-min intervals, an ECL reagent was added and the results were detected using an X-ray film. With GAPDH as an internal control, the gray scales of the bands were analyzed semi-quantitatively using Band Leader software.
Statistical analysis
SPSS 13.0 software was used for statistical analysis, all data are shown as the mean ± SD. Statistical differences were determined by t-test analysis and P<0.05 was considered to indicate a statistically significant result.
Results
Cell proliferation inhibition rate detected by MTT assay
The results showed that as the curcumin concentration increased its inhibitory effect on MDA-MB-231 cell proliferation also increased; at a concentration of 30 μmol/ml, the proliferation inhibiting effect of curcumin on the MDA-MB-231 cells was significantly higher than that of the other groups (P<0.01; Table I).
Apoptosis detected by flow cytometry
The curcumin-induced effects on MDA-MB-231 cell apoptosis were determined by flow cytometry. The apoptosis rates of the control and 30 μmol/ml curcumin treatment groups were 2.76 and 26.34%, respectively; these results were significantly different (P<0.01; Table II; Fig. 1).
EGFR and ERK1/2 phosphorylation levels in MDA-MB-231 cells inhibited by curcumin
Using GAPDH as internal control, the results were obtained by semi-quantitative analysis of the gray scales of the bands using Band Leader software. The results revealed that the expression level of EGFR in the curcumin treatment group was not significantly different from that in the control group (t=7.91, P=0.92) while the expression level of pEGFR in the curcumin treatment group was significantly decreased compared with that in the control group (t=10.59, P<0.001). The expression level of ERK1/2 in the curcumin treatment group was not significantly different from that in the control group (t=0.06, P=0.95), while the expression level of pERK1/2 in the curcumin treatment group was significantly decreased compared with that in control group (t=4.80, P=0.002). The results indicated that, after curcumin treatment for 48 h, the expression levels of pEGFR and pERK1/2 in the MDA-MB-231 cells were decreased, suggesting that curcumin inhibited the activation of EGFR and its downstream signaling molecules (Fig. 2).
Discussion
Curcumin has a variety of therapeutic properties, including antioxidant, analgesic, anti-inflammatory, anti-proliferative and antiseptic activities (8). Curcumin has been well-studied as a potential anticancer agent for the past decade (1). It has been shown that curcumin prevents tumor initiation, proliferation and metastasis in breast, colon, oral, ovarian and a number of other human cancers (9). Numerous studies have confirmed that curcumin is able to inhibit the growth of various tumor cell lines and induce tumor cell apoptosis. Multiple mechanisms of action have been proposed, including inhibition of NF-κB and STAT3 transcription factor activities, regulation of tumor suppressor genes, cancer genes and their protein expression, induction of cell cycle arrest and regulation of apoptosis signaling (10,11). Curcumin is able to reduce the activation levels of NF-κB in KCP-4 and MDA-MB-231 cells, and suppress the expression levels of Bcl-2, Bcl-xL and survivin, which are apoptosis-related proteins regulated by NF-κB (12–14). The effect of curcumin on human cancer cell lines is multi-functional and the inhibition of telomerase expression followed by induction of apoptosis may be one of the major mechanisms by which curcumin inhibits the proliferation of cancer cells (15). Recent studies have shown that curcumin inhibits the EGFR, Her-2, Hh/Gli, Wnt/B-catenin and Notch signaling pathways (16,17). Curcumin has been reported to potentiate the antitumor activity of gefitinib in cell lines and a xenograft mice model of NSCLC through inhibition of proliferation, EGFR phosphorylation and induction of EGFR ubiquitination and apoptosis (18). Curcumin has also been shown to reduce EGFR mRNA transcription and protein expression, thus inhibiting the proliferation of bladder cancer cells (19).
In our study, we found that when MDA-MB-231 TNBC cells were cocultured with gradually increasing concentrations of curcumin, the MDA-MB-231 cell proliferation activity gradually decreased; 30 μmol/ml curcumin significantly inhibited the MDA-MB-231 cell proliferation. The level of apoptosis in the curcumin-treated group was significantly different from that in the control group. The results indicate that curcumin is able to induce MDA-MB-231 cell apoptosis and inhibit cell proliferation in vitro. The expression levels of pERK1/2 and pEGFR in the curcumin-treated group were lower than those in the control group. The EGFR is highly expressed in approximately 60% of TNBCs (3). MAPK and PI3K-AKT signaling pathways were over-activated, suggesting that TNBC cell growth depends on the EGFR signaling pathway (20). High intratumoral EGFR and CK5/6 expression levels may have a role in the development of nodal or distant metastases in TNBC and may be predictive of metastatic disease (21). An EGFR inhibitor has been reported to induce a change from the mesenchymal to the epithelial phenotype in TNBC cells; the EGFR tyrosine kinase inhibitor erlotinib inhibited tumor growth and metastasis in a SUM149 xenograft mouse model (22). Our study identified that curcumin was able to inhibit EGFR and extracellular regulated protein kinase (ERK1/2) phosphorylation in MDA-MB-231 cells; ERK1/2 is one of the major signaling molecules downstream of EGFR. This suggests that curcumin inhibited the activation of EGFR and its downstream signaling molecules, thus inhibiting MDA-MB-231 cell proliferation. Anti-EGFR therapeutic strategies, including monoclonal antibodies (cetuximab, panitumumab) and small molecule inhibitors (gefitinib, erlotinib), may be of potential benefit in the treatment of TNBC (23).
Our result indicate that curcumin is able to inhibit the proliferation of MDA-MB-231 TNBC cells and induce their apoptosis in vitro by inhibiting the EGFR signaling pathway.
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