1
|
Tian X, Liu Y, Ren G, Yin L, Liang X, Geng
T, Dang H and An R: Resveratrol limits diabetes-associated
cognitive decline in rats by preventing oxidative stress and
inflammation and modulating hippocampal structural synaptic
plasticity. Brain Res. 1650:1–9. 2016. View Article : Google Scholar : PubMed/NCBI
|
2
|
Rahmeier FL, Zavalhia LS, Tortorelli LS,
Huf F, Géa LP, Meurer RT, Machado AC, Gomez R and Fernandes MDC:
The effect of taurine and enriched environment on behaviour, memory
and hippocampus of diabetic rats. Neurosci Lett. 630:84–92. 2016.
View Article : Google Scholar : PubMed/NCBI
|
3
|
Esteghamati A, Larijani B, Aghajani MH,
Ghaemi F, Kermanchi J, Shahrami A, Saadat M, Esfahani EN, Ganji M,
Noshad S, et al: Diabetes in Iran: Prospective Analysis from First
Nationwide Diabetes Report of National Program for Prevention and
Control of Diabetes (NPPCD-2016). Sci Rep. 7:134612017. View Article : Google Scholar : PubMed/NCBI
|
4
|
Diaz-Valencia PA, Bougnères P and Valleron
AJ: Global epidemiology of type 1 diabetes in young adults and
adults: A systematic review. BMC Public Health. 15:2552015.
View Article : Google Scholar : PubMed/NCBI
|
5
|
Koppula S, Kumar H, More SV, Kim BW, Kim
IS and Choi DK: Recent advances on the neuroprotective potential of
antioxidants in experimental models of Parkinson's disease. Int J
Mol Sci. 13:10608–10629. 2012. View Article : Google Scholar : PubMed/NCBI
|
6
|
Martín-Gallán P, Carrascosa A, Gussinyé M
and Domínguez C: Biomarkers of diabetes-associated oxidative stress
and antioxidant status in young diabetic patients with or without
subclinical complications. Free Radic Biol Med. 34:1563–1574. 2003.
View Article : Google Scholar : PubMed/NCBI
|
7
|
Wolff SP, Jiang ZY and Hunt JV: Protein
glycation and oxidative stress in diabetes mellitus and ageing.
Free Radic Biol Med. 10:339–352. 1991. View Article : Google Scholar : PubMed/NCBI
|
8
|
Baynes JW: Role of oxidative stress in
development of complications in diabetes. Diabetes. 40:405–412.
1991. View Article : Google Scholar : PubMed/NCBI
|
9
|
Fukui K, Onodera K, Shinkai T, Suzuki S
and Urano S: Impairment of learning and memory in rats caused by
oxidative stress and aging, and changes in antioxidative defense
systems. Ann N Y Acad Sci. 928:168–175. 2001. View Article : Google Scholar : PubMed/NCBI
|
10
|
Reagan LP: Glucose, Stress, and
Hippocampal Neuronal Vulnerability. Int Rev Neurobiol. 51:289–324.
2002. View Article : Google Scholar : PubMed/NCBI
|
11
|
Reagan LP: Insulin signaling effects on
memory and mood. Curr Opin Pharmacol. 7:633–637. 2007. View Article : Google Scholar : PubMed/NCBI
|
12
|
Zilliox LA, Chadrasekaran K, Kwan JY and
Russell JW: Diabetes and Cognitive Impairment. Curr Diab Rep.
16:872016. View Article : Google Scholar : PubMed/NCBI
|
13
|
Gaspar JM, Baptista FI, Galvão J, Castilho
AF, Cunha RA and Ambrósio AF: Diabetes differentially affects the
content of exocytotic proteins in hippocampal and retinal nerve
terminals. Neuroscience. 169:1589–1600. 2010. View Article : Google Scholar : PubMed/NCBI
|
14
|
Anjum R and Khar A: Apoptosis: An
overview. Indian J Biotechnol. 1:58–72. 2002.
|
15
|
Sun J, Chu Y-F, Wu X and Liu RH:
Antioxidant and antiproliferative activities of common fruits. J
Agric Food Chem. 50:7449–7454. 2002. View Article : Google Scholar : PubMed/NCBI
|
16
|
Klipstein-Grobusch K, Launer LJ, Geleijnse
JM, Boeing H, Hofman A and Witteman JC: Serum carotenoids and
atherosclerosis. The Rotterdam Study. Atherosclerosis. 148:49–56.
2000. View Article : Google Scholar : PubMed/NCBI
|
17
|
Miller NJ, Sampson J, Candeias LP, Bramley
PM and Rice-Evans CA: Antioxidant activities of carotenes and
xanthophylls. FEBS Lett. 384:240–242. 1996. View Article : Google Scholar : PubMed/NCBI
|
18
|
Rao AV and Rao LG: Carotenoids and human
health. Pharmacol Res. 55:207–216. 2007. View Article : Google Scholar : PubMed/NCBI
|
19
|
Anarkooli Jafari I, Ganji Barzegar H and
Pourheidar M: The protective effects of insulin and natural honey
against hippocampal cell death in streptozotocin-induced diabetic
rats. J Diabetes Res. 2014:4915712014.PubMed/NCBI
|
20
|
Özkan Y, Yilmaz O, Oztürk Aİ and Erşan Y:
Effects of triple antioxidant combination (vitamin E, vitamin C and
α-lipoic acid) with insulin on lipid and cholesterol levels and
fatty acid composition of brain tissue in experimental diabetic and
non-diabetic rats. Cell Biol Int. 29:754–760. 2005. View Article : Google Scholar : PubMed/NCBI
|
21
|
Kuhad A, Sethi R and Chopra K: Lycopene
attenuates diabetes-associated cognitive decline in rats. Life Sci.
83:128–134. 2008. View Article : Google Scholar : PubMed/NCBI
|
22
|
Firouzjaei MA, Jafari MR, Eskandari M,
Anarkoli IJ and Alipour M: Aminoguanidine changes hippocampal
expression of apoptosis-related genes, improves passive avoidance
learning and memory in streptozotocin-induced diabetic rats. Cell
Mol Neurobiol. 34:343–350. 2014. View Article : Google Scholar : PubMed/NCBI
|
23
|
Khaki A, Novin MG, Khaki AA, Nouri M,
Sanati E and Nikmanesh M: Comparative study of the effects of
gentamicin, neomycin, streptomycin and ofloxacin antibiotics on
sperm parameters and testis apoptosis in rats. Pak J Biol Sci.
11:1683–1689. 2008. View Article : Google Scholar : PubMed/NCBI
|
24
|
Alipour M, Gholami MR, Anarkooli Jafari I,
Sohrabi D, Tajki J and Pourheidar M: Intraperitoneal aminoguanidine
improves sciatic nerve ischemia-reperfusion injury in male
sprague-dawley rats. Cell Mol Neurobiol. 31:765–773. 2011.
View Article : Google Scholar : PubMed/NCBI
|
25
|
Prieto P, Pineda M and Aguilar M:
Spectrophotometric quantitation of antioxidant capacity through the
formation of a phosphomolybdenum complex: Specific application to
the determination of vitamin E. Anal Biochem. 269:337–341. 1999.
View Article : Google Scholar : PubMed/NCBI
|
26
|
Wills ED: Mechanisms of lipid peroxide
formation in animal tissues. Biochem J. 99:667–676. 1966.
View Article : Google Scholar : PubMed/NCBI
|
27
|
Wokes F and Still BM: The estimation of
protein by the biuret and Greenberg methods. Biochem J. 36:797–806.
1942. View Article : Google Scholar : PubMed/NCBI
|
28
|
Li ZG and Sima AA: C-peptide and central
nervous system complications in diabetes. Exp Diabesity Res.
5:79–90. 2004. View Article : Google Scholar : PubMed/NCBI
|
29
|
Nishikawa T, Edelstein D, Du XL, Yamagishi
S, Matsumura T, Kaneda Y, Yorek MA, Beebe D, Oates PJ, Hammes HP,
et al: Normalizing mitochondrial superoxide production blocks three
pathways of hyperglycaemic damage. Nature. 404:787–790. 2000.
View Article : Google Scholar : PubMed/NCBI
|
30
|
Arvanitakis Z, Wilson RS, Bienias JL,
Evans DA and Bennett DA: Diabetes mellitus and risk of Alzheimer
disease and decline in cognitive function. Arch Neurol. 61:661–666.
2004. View Article : Google Scholar : PubMed/NCBI
|
31
|
Rencuzogullari N and Erdogan S: Oral
administration of lycopene reverses cadmium-suppressed body weight
loss and lipid peroxidation in rats. Biol Trace Elem Res.
118:175–183. 2007. View Article : Google Scholar : PubMed/NCBI
|
32
|
Akbaraly NT, Faure H, Gourlet V, Favier A
and Berr C: Plasma carotenoid levels and cognitive performance in
an elderly population: Results of the EVA Study. J Gerontol A Biol
Sci Med Sci. 62:308–316. 2007. View Article : Google Scholar : PubMed/NCBI
|
33
|
Lim S, Hwang S, Yu JH, Lim JW and Kim H:
Lycopene inhibits regulator of calcineurin 1-mediated apoptosis by
reducing oxidative stress and down-regulating Nucling in neuronal
cells. Mol Nutr Food Res. 61:16005302017. View Article : Google Scholar
|
34
|
Sadek K, Abouzed T and Nasr S: Lycopene
modulates cholinergic dysfunction, Bcl-2/Bax balance, and
antioxidant enzymes gene transcripts in monosodium glutamate (E621)
induced neurotoxicity in a rat model. Can J Physiol Pharmacol.
94:394–401. 2016. View Article : Google Scholar : PubMed/NCBI
|
35
|
Feng C, Luo T, Zhang S, Liu K, Zhang Y,
Luo Y and Ge P: Lycopene protects human SH SY5Y neuroblastoma cells
against hydrogen peroxide induced death via inhibition of oxidative
stress and mitochondria associated apoptotic pathways. Mol Med Rep.
13:4205–4214. 2016. View Article : Google Scholar : PubMed/NCBI
|
36
|
Soleymaninejad M, Joursaraei SG, Feizi F
and Anarkooli Jafari I: The Effects of lycopene and insulin on
histological changes and the expression level of Bcl-2 family genes
in the hippocampus of streptozotocin-induced diabetic rats. J
Diabetes Res. 2017:46509392017. View Article : Google Scholar : PubMed/NCBI
|
37
|
Moore K and Roberts LJ II: Measurement of
lipid peroxidation. Free Radic Res. 28:659–671. 1998. View Article : Google Scholar : PubMed/NCBI
|
38
|
Sharma S, Anjaneyulu M, Kulkarni SK and
Chopra K: Resveratrol, a polyphenolic phytoalexin, attenuates
diabetic nephropathy in rats. Pharmacology. 76:69–75. 2006.
View Article : Google Scholar : PubMed/NCBI
|
39
|
Witztum JL: The oxidation hypothesis of
atherosclerosis. Lancet. 344:793–795. 1994. View Article : Google Scholar : PubMed/NCBI
|
40
|
Zhang YJ, Gan RY, Li S, Zhou Y, Li AN, Xu
DP and Li HB: Antioxidant phytochemicals for the prevention and
treatment of chronic diseases. Molecules. 20:21138–21156. 2015.
View Article : Google Scholar : PubMed/NCBI
|
41
|
Prakash A and Kumar A: Lycopene protects
against memory impairment and mito-oxidative damage induced by
colchicine in rats: An evidence of nitric oxide signaling. Eur J
Pharmacol. 721:373–381. 2013. View Article : Google Scholar : PubMed/NCBI
|